As its name would suggest, the unique setting located on the lower ground floor of the castle invites diners to enjoy a range of dishes from the bistro-style menu with a focus on traditional Irish cuisine beneath the historic curved stone ceiling. Together with a relaxed ambience, it makes for a wonderful and memorable dining experience.
"I believe the dining experience begins before the guest even arrives - it has to provoke a sense of anticipation and showcase our exceptional local produce in its finest form."
Chef Philippe Farineau
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